Italian recipes use farfalle, also known as bowtie pasta, This type of pasta is named for its shape, which resembles a bowtie, and it's a versatile ingredient that can be used in a variety of dishes. One of the Italian favorite ways to use farfalle is in a classic pasta salad.
This dish is perfect for a summer picnic or potluck, and it's always a hit with family and friends. To make a pasta salad with Farfalle pasta, you'll need to cook the pasta according to the package directions. Once it's cooked, drain it and rinse it with cold water.
Then, add your favorite salad ingredients. Italian like to use cherry tomatoes, Kalamata olives, and fresh mozzarella cheese, but you can use whatever you like. Once you've added your desired ingredients, simply toss everything together with a bit of Italian dressing.

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